Unpeeled Romana Almond

The almond tree belongs to the excellent agricultural crops of the area. Among the historical hard-shell cultivars we have selected the Romana cultivar that we have always used in our production. It derives from cultivations in the territory of the municipality of Noto. It has a strong taste, tinged with pleasant bitter notes, typical of the cultivar. The high fat content gives it flavor and smoothness, harmony on the palate with intensity, persistence and elegance. Here it is used in its version with the skin of the seed.

Queen in our patisserie, it finds ample space in the savory kitchen. As a sauce or cream for dishes of all kinds, it harmonizes well with herbs, vegetables and spices from the world for a modern and dynamic cuisine that loves comparison and openness to the new.
€ 8,50
Weight: 250 grams / 1000 grams

Ingredients: Unpeeled Romana Almond 100%
The expiration date is valid for closed and unhandled package.
Store away from light and heat sources.
Store in a cool and dry place, protected from sudden changes in humidity.
Preferably to be stored in a container that keep the light away.
In this storage condition consume within 60 days after opening.
It can be stored in the fridge, between 0 ° C and + 4 ° C in a closed containers.
Consume within 90 days after opening. Please use always clean tools when extracting the product out of its container.

Shipping is free for orders over € 80,00 (Eighty euro) to Italy.
In the towns of Noto, Avola and Rosolini (SR) shipping costs are always free.

Shipping is free for orders over € 120.00 (One hundred euros) to Germany.

Shipping is free for orders over € 150,00 (One hundred fifthy euros) for all other Europian countries except for Azores, Corsica, Greece, Madeira, Switzerland. For the latter shipping is free for orders over € 400.00 (Four hundred euros).


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